Ep 115 – Cariñena


This is week two of our Spanish wine series where we take a journey to learn about lesser known regions. This week we are talking about Cariñena a Spanish DOP located in the Ebro Valley in Spain’s northeast region of Aragón,

 

In this episode, we discuss:

  • Cariñena scope in the wine world
  • Cariñena’s history of wine
  • Climate and geography of Cariñena
  • Grapes and the wine of Cariñena

 

Wine Recommendations

El Jamon Garnacha 2015 – priced around $10. 

  • This wine has aromas of cherry, raspberry, cranberry and a hint of oregano.
  • It’s dry, with medium acidity and tannins and lots of red fruit flavors- cherry and strawberries with a slight savoriness
  • This wine is juicy and fruity, very approachable, a real crowd pleaser wine
  • Pair with pizza or pork
  • You can purchase this wine here

 

La Fea Blanco 2016 – priced around $10. 

  • This is a rare white wine from the area with light Aromas of pineapple, mango and lanolin or waxy aroma.
  • It’s dry, light bodied with medium acidity with flavors of tropical fruits, white peach, grapefruit
  • We thought this wine was crisp, light and refreshing. Loved those ripe tropical flavors but not a flabby wine – beautiful warm weather wine
  • Great for pairing with light dishes – seafood, salads
  • You can purchase this wine here

 

Sources


About Betty Notto

Betty Notto is a wine lover based in the Minneapolis, Minnesota area. She is the co-creator and co-host of Weekly Wine Show Podcast and certified in Wine and Spirit Education Trust (WSET) Level 2. Find her out in the interwebs via Twitter and Instagram @weeklywineshow @bettynotto